George-Anne Robertson is the sparkling winemaker at Yellowhawk Resort, a 84-acre retreat in Walla Walla. The resort features a sparkling winery and tasting room with farm-to-table dining, event space and lodging on an elevated hilltop setting.
In his work as the executive chef of Aerlume in Seattle, Douglas Jones aims to help guests experience the versatility of farm-to-table products with seasonality as the focus. Learn about Douglas Jones…
Larry Ahrens is the sales manager of Polaris Pacific, representing the 41-story luxury high-rise condominium tower of Spire Seattle. “Sales in 2021 have been incredible; it’s amazing to see so many people get excited about downtown living again!”
Walla Walla native Rock Silva is the executive chef of the award-winning Walla Walla Steak Co. “We are a hometown steakhouse [with] blue jean comfort,” he says.
Marlo Martin is the artistic director and owner of eXit SPACE (for 18 years!), theNEST and NOD Theater and artistic director of badmarmarDANCE. Martin is also a choreographer, teacher and festival producer with Seattle International Dance Festival.
Justin Huertas is a talented Seattle-based playwright, composer, lyricist, actor and musician and writer of the new musical, Lydia at the Troll, based on his fictional origin story of the Fremont Troll. Via Seattle Rep’s Plays in Process, a behind-the-scenes showcase of the musical is being presented on June 3 virtually.
Matt Willprecht is the assistant property manager of Kirkland Urban, a mixed-use development set on 11 acres in the heart of Downtown Kirkland. The property is home to retailers including QFC Supermarkets, Shake Shack, Mud Bay, Power Hour 360, Restore Hyper Wellness + Cryotherapy and more.
Dezmon Campos is the executive chef at Tendrils Restaurant at SageCliffe Resort & Spa in Quincy. There, he offers an extravagant fine-dining experience, always sourcing fresh, local ingredients in a beautiful setting.
Aaron Lindstrom’s job is one that most have only dreamt about having; he is the chocolate education and outreach manager for Theo Chocolate, a Seattle company he joined seven years ago. Theo Chocolate is currently hosting a pop-up shop at Periodic in South Lake Union, through May 13.
Rick Chesmore is a celebrated architect and partner at Chesmore/Buck Architecture. The Bellevue design firm was established in 1993, with clients ranging from residential to commercial projects.