This Valentine’s Day, El Gaucho is providing its guests a romantic night at home for two with a to-go menu featuring a four-course dinner and wine pairing for you to share with a loved one.
The curated menu will feature a multitude of dishes like cheesecake for dessert, chilled prawn cocktail, tender chateaubriand and a lobster tail cooked to perfection with a wine to complement: 2018 AQUA 20th Anniversary Sparkman Chardonnay and 2016 Fire & Vine Cabernet Sauvignon.
To view the full menu in detail, click here. In order to enjoy the four courses, an order needs to be placed by Monday, Feb. 8, by 5 p.m. All orders will be ready for pick up on Saturday, Feb. 13, between 1 and 4 p.m. The dinner is $250 for two, plus tax.
To place an order for El Gaucho’s Valentine’s Day feast to-go, click here.