Chakkra Rath is the beverage director of newly opened Alder & Ash, located inside Seattle’s Sheraton Grand Hotel. There, the lounge offers reimagined classic cocktails with a Seattle twist.
Tag: new seattle restaurants
Restaurant of the Week: Skillet Diner @ Post Alley
Skillet Diner is a beloved household name in Seattle. For over 16 years, locals and tourists alike have been enjoying its elevated comfort food prepared with seasonal ingredients and classic techniques. And now, we all have a brand new location–and its largest–to feast on fried chicken and sip cocktails: Post Alley.
New Happenings at Chophouse Row
Chophouse Row is a center of food, fashion, beauty, design, and art located in the heart of Capitol Hill in Seattle. There are several exciting things happening at Chophouse Row right now.
Tutta Bella to Open Concepts in Seattle’s REN
Beginning this spring, Tutta Bella will develop, manage and operate three separate food and drink concepts in South Lake Union’s luxury rental apartment building, REN.
Dué Cucina Opens West Seattle Location
Dué Cucina, a Washington-based fine-casual restaurant chain, opened the doors of it new West Seattle locale in March. The fresh outpost marks the fourth for the Italian eatery.
Cora Pizza & Plates Now Open in Capitol Hill
A new tenant made its debut in Seattle’s Capitol Hill last month—Cora Pizza & Plates. The new Italian spot offers wood-fired pizzas and a curated cocktail lineup in a laidback environment.
Restaurant of the Week: GH Pasta and Pizza
GH Pasta and Pizza–currently taking up the Haymaker space in Eastlake for an extended pop-up–is the newest addition to General Harvest Restaurant Group. Specializing in house-made pasta and pizza and Italian-inspired small plates from Chef Brian Clevenger, GH Pasta and Pizza is definitely a restaurant that you need to put on your radar.
Restaurant of the Week: Pike Taproom Ballard
One the oldest and most popular breweries in Washington has officially opened the doors to its newest taproom. Pike Taproom is located in Ballard, one of Seattle’s trendiest waterfront neighborhoods.
Restaurant of the Week: Driftwood
Located in the heart of Alki Beach in West Seattle, Driftwood is the city’s hottest new restaurant–and for good reason. Having just opened at the beginning of January, Driftwood is a new restaurant project by husband-and-wife team Dan and Jackie Mallahan that celebrates the food ecosystem of the Pacific Northwest and offers a hyper-seasonal menu.
Restaurant of the Week: Salt District Italian Kitchen
Salt District Italian Kitchen has opened its doors and claimed one of the best views in Seattle. Located along the city’s iconic waterfront on Pier 55, you’ll find casual Italian dining, a diverse wine list and breathtaking sunsets all while looking out at the Puget Sound and Cascade Mountains.