Broadfork Cafe
Created with the sole purpose of providing a place for anyone in the community to enjoy something to eat—regardless of their dietary restrictions, Broadfork Cafe offers a wide variety of meals that are organic and sustainably made, including sandwiches, bowls, burritos, soups, salads and pastries. Everything in the cafe, from the kombucha to the maple syrup, is locally sourced from surrounding farms like Mountain Rose Herbs and Stannard Farm. Some favorites at the healthy restaurant in Seattle include the grilled kim-cheese, with cashew cheezy sauce, Field Roast Chao “cheese,” Firefly Kitchen kimchi and sourdough bread; or the hummus wrap burrito crafted with garlic hummus, avocado, cucumber, sprouts, kale, cabbage, carrots, tahini sauce and a chipotle hot sauce wrapped in a flour tortilla. The cafe’s beverage lineup includes a unique variety of caffeinated sips, including a mushroom mocha with organic MycoFormulas Immune Defense and your choice of soy, almond, hemp, coconut and oat milk or hot herbal teas from Mountain Rose Herbs. To learn more about Broadfork Cafe, visit broadforkcafe.com.