The Marcus Whitman Hotel in Walla Walla welcomed its Sunset Terrace Summer Dining Series–and now’s your chance to book your tasting before it’s too late. Located in Downtown Walla Walla, this towering landmark is known for showing the best of the Washington wine scene.
Author: Melissa Larsen
Did you know Washington is the second-largest wine producer in the country, just behind California? Not surprisingly, the state offers a first-class lineup of pool- and picnic-ready canned wines to wind down the final weeks of summer.
As the chef/owner of Eat Good Group, Adam Hegsted heads up nine Washington restaurants, even being named a James Beard Award semifinalist for his work at Spokane’s The Wandering Table. Learn about Adam Hegsted…
Dr. Corey Casper, the highly respected CEO of Seattle’s Infectious Disease Research Institute, and his team were behind the very first comprehensive cancer center in sub-Saharan Africa and were instrumental in developing strategies to reduce mortality from some of the most common cancers in women and children. Learn more about Dr. Casper…
Winemaker Morgan Lee founded Two Vintners in 2007. Known for eschewing trends and with a focus on trying something new, Morgan has led Two Vintners to be a celebrated Washington winery with especially good Syrah.
Washington bottles are at the top of many a wine lover’s list, especially when enjoyed in a cool tasting room with friends. Here are five Seattle-area favorites for sipping and savoring wine in the city. Before you go, reservations are recommended.