Salt District Italian Kitchen has opened its doors and claimed one of the best views in Seattle. Located along the city’s iconic waterfront on Pier 55, you’ll find casual Italian dining, a diverse wine list and breathtaking sunsets all while looking out at the Puget Sound and Cascade Mountains.
Author: Makiah Hogans
Restaurant of the Week: Tio Baby’s
Tio Baby’s is the latest addition to Seattle’s Wallingford neighborhood, quickly becoming the new favorite bar for both locals and those visiting the area. Chef and owner Will Gordon is no stranger to the Seattle food scene, as a former sous chef and executive chef at some of the area’s elite fine dining establishments.
Restaurant of the Week: Sparrow Kirkland
Located in the Juanita neighborhood of Kirkland and only a few minutes from the beautiful shores of Lake Washington is the latest addition to the city’s restaurant scene. Sparrow made its grand entrance earlier this summer.
Restaurant of the Week: Di Fiora
Located in Seattle’s First Hill neighborhood is Di Fiora, a vibrant and trendy Asian-European-inspired restaurant. Chef Thidaphat “Chimme” Ariyahirantrakul, owner and executive chef of Di Fiora, strives to bring her love for Michelin-starred restaurants and high-end dining to her Seattle-based restaurant.
Restaurant of the Week: Noi Thai Cuisine
Noi Thai Cuisine is centrally located in the robust Green Lake neighborhood of Seattle. This laidback “beach town” most commonly known for its bike paths and outdoor sports fields is now home to the area’s newest Thai restaurant.
Restaurant of the Week: Pizzeria La Sorrentina
Located in Vancouver on the southern border of Washington state is Pizzeria La Sorrentina, an Italian eatery focused on bringing fresh ingredients and classic recipes straight from Italy to the Pacific Northwest.
Restaurant of the Week: Oddfellows Café + Bar
On the edge of Seattle’s diverse Capitol Hill neighborhood is Oddfellows Café + Bar. Nestled between the Pike and Pine corridor, this industrial space has become a staple for both locals and foodies to indulge in good eats.
Seattle’s Spinnaker Chocolate
Spinnaker Chocolate first opened its doors in Seattle’s Ravenna neighborhood in the fall of 2021. Focusing on quality chocolate, from sourcing to production, Spinnaker Chocolate is on the way to becoming a household name.
Restaurant of the Week: Ascend Prime Steak and Sushi
Located on the 31st floor of Bellevue’s Lincoln Tower South is Ascend Prime Steak and Sushi, home to a dynamic variation of Asian fusion fare. Panoramic views allow you to see the stunning Seattle skyline, Lake Washington, Mount Rainier and more, all while experiencing a vibrant food and beverage menu.
Restaurant of the Week: The George
The George, located inside Seattle’s iconic Fairmont Olympic Hotel, is part of a $25-million restoration of the historic 1924 hotel. This project includes the remarkable makeover of what was once known as the Georgian room into The George, an upscale brassiere-inspired restaurant featuring fresh and local ingredients indigenous to the Pacific Northwest.